Delicious, simple pork chop dinner. Made and left in the oven while fetching a loved one from the airport, this made for a perfect and genuinely safe latenight dinner.Pork chops patted dry and coated in salt, pepper, and a dash of turmeric. Browned on the stovetop, then baked at 350 for 20 minutes until cooked through (but not dry).
Potatotes boiled, drizzled in expensive olive oil, salt, pepper. Broccoli rabe sautéed then given the same treatment. I dipped my pork in apple sauce.
No comments:
Post a Comment